Eating on the Wild Side for Optimum Health
I’m a fan of Science Friday on National Public Radio (NPR), so when I heard an interview with the author of Eating on the Wild Side: The Missing Link to Optimum Health I was intrigued and immediately...
View ArticleA Decadent Twist on Apple Pie
Fall is here, apples are at their best, and the aroma of apples baking in the oven is both comforting and enticing. A recent article on heirloom apples caught my eye in the Denver Post and, all of a...
View ArticleChilled & Dilled Cucumber-Apple Soup for Hot Summer Days
Summer is in full swing here in Colorado. Warm days in the 90’s, cool nights in the 60’s (we have daily temperature swings of 30 to 40 degrees). Farmer’s markets, community gardens, and stores are...
View ArticleUpset the Apple Cart with This Twist on Apple Pie
Enjoy Apples! Fall is here, apples are at their best, and the aroma of apples baking in the oven is both comforting and enticing. Of course, you can make a traditional, two-crust Apple Pie, but here is...
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